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Peruvian Traditional Dress

Peruvian Typical Customs

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Huayruro: The Seed Of The Good Fortune

Huayruro: The Seed Of The Good Fortune
Read about it here.

The Fertility Of The Earth

Wool Pompoms
El Patrimonio Natural del Peru
(Article in Spanish)

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Testimonials

Dear Hilda,
"We finnaly received the feedback from Mrs Denise Tardif and she had very good comments about the trip in Peru. Every people in the group was happy and loved that..."
Melanie

Quiero aprovechar para mencionarle que pasamos unas vacaciones estupendas. Muchas gracias por su buen servicio y le anado que le refiere a cualquier de mis amigos que desee viajar a Peru.
George Santiago - Panama

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Hallo Larry.
Sorry sorry for not coming back to you yet.
Since my return from South America I was very busy and my time was fully ocupied.
Also my computor does not clear the messages which I am receiving all the time.
That is why it shows inbox full.
However I am sending this e mail to you quickly to say I am very happy about your assistance
to me and my group of tourists who were with me in Peru. We all enjoyed our visit to Peru.
We will come again and there are many South Africans who wants to visit Peru.
At the moment it is very cold in our country and my leather business needs all my attention now.
I will stay in contact.
Many thanks.
Jerrie Roux

Peru Information
Inicio Peru Comida Peruana

Platos Típicos de San Martin

Platos Típicos Perú

Destacan como platos típicos de la región:

  • Juanes de arroz: carne de gallina con arroz y especias envuelta en hojas de bijao.
  • Inchicapi: sopa de gallina con maní, culantro y yuca.
  • Avispa juane: carne de chancho picada en trozos y mezclada con ajos y especias ligadas con harina y huevo; se sancocha y se envuelve en hojas de achira en forma de tamal.
  • Tacacho con cecina: plátano asado o frito y machucado con manteca y carne seca.
  • Chunchulijuane: masa de yuca con culantro y menudencia de gallina, envuelta en hojas de bijao.
  • Chontajuane: masa de chonta, palma y paiche, envuelta en hojas de bijao.
  • Sarajuane: masa de maíz y maní rellena con carne de chancho, envuelta en hoja de bijao.

Bebidas tradicionales:

  • Masato: bebida de yuca cocida y machacada fermentada con camote dulce o azúcar.
  • Chuchuhuasi: aguardiente a base de una raíz amarga y astringente muy popular en todo el oriente peruano.

Contenido elaborado por la Comisión de Promoción del Perú - PromPerú

We do have the lowest prices. We will meet or beat any internet published rates from companies outside Peru for all package tours. All HOTELS and TOURS are based on US standards.